67 Pages Jam-Packed With Everything You Need To Know.
From the authors of the world's most popular composting guide, Home Composting Made Easy, C. Forrest McDowell, PhD. and Tricia Clark-McDowell bring you this step-by-step guid to growing nutritious organic produce from your own garden!
This guide promotes a new way of looking at gardening and nutrition: making conscious choices to garden so that Mother Earth is not harmed and the vegetables and fruits you grow & harvest are ripe with optimal nutritious value and taste.
It's everything you need to start, grow, maintain, harvest, and winter your garden. See photos for contents.
Makes a great gift!
67 jam-packed pages
Soft cover, light weight book (8.25" x 5. 25 ")
Wide range of topics
Helps you save $30-$100/month in food costs per 100 sq. ft garden
Natural Garden Pyramid
25 Gardening Tops
Takes you through all the seasons!
Printed in the USA
ABOUT THE AUTHORS Since the 1970's, educators, speakers and gardeners, Dr. C. Forrest McDowell and Tricia Clark-McDowell have taught thousands of people how to garden and compost, both naturally and easily. They have tended their own 2-acre garden for over 30 years, amidst a forested 22-acre nature refuge (Cortesia Sanctuary) in Eugene, Oregon, USA.